Mango Tilapia & Quinoa and Feta Salad
I know it’s been a while and all, it’s been a pretty crazy summer but there is still no excuse for my absence. Anyway, my friends encouraged me to keep putting recipes on here as apparently some people actually try them out!
A few weeks ago I realized I was obsessed with mango tilapia… not wasting any time, Lin and I decided to make Gen dinner… I made the ceviche and mango tilapia while Lindsay made the quinoa, mint, pea and feta salad (big ups to her friend who gave her the recipe… it’s already been passed on by me to others…)
Without further ado, here’s the recipe (under the pics… I sadly forgot to take pictures of the ceviche) and another great way to make your dinner feel fresh - chocolate covered strawberries!!! SEXY.
1 package of baby spinach (slightly shredded) 1 cup of raw quinoa. Cook in chicken or vegetable broth
GRILLED TILAPIA WITH MANGO SALSA
QUINOA MINT AND SPINACH SALAD WITH FETA CHEESE
1 cup of frozen peas (unfrozen)
Crumbled Feta Cheese (to taste)
Pepper only (feta is usually salty enough)
1 package of baby spinach (slightly shredded)
1 cup of raw quinoa. Cook in chicken or vegetable broth4 or 5 green onions, minced